2018 roussanne

2018 roussanne

Vineyard: Conley
AVA: Columbia Valley
Varietal: Roussanne
Farming Practices: Certified Organic
Soil: Loess, wind blown silt and fine sand of basalt and granite
Harvest method: by hand
Alcohol: 12.5%
Yeast: Indigenous
Sulfur: none
Filter: none
Fining: none
Aromatics: Fresh flowers
Palate: Ripe pear, cardamom spice, roasted cashews, sourdough

Our Roussanne pét-nat is quickly becoming a classic. Younger and fresher than a méthode Champenoise, you can't go wrong with a bottle of this vintage.