Bottle House | Seattle
Glinda Wine | Seattle
Plants & Animals | Washington
Rae Vino | Seattle
Rapport | Seattle
The Thief Wine & Beer | Walla Walla
Union Coffee and Wine | Seattle
Corner Shop | Los Angeles
Ester's | Santa Monica
Everson Royce | Los Angeles
Fancy Free Liquor | Burbank
Highland Park Wine | Highland Park
Lincoln Fine Wines | Venice
Little Bear | Sky Forest
Mission Wines | South Pasadena
Oeno Vino | Los Angeles
Other Avenues | Seattle
Palm City | San Francisco
Sara's Market | Los Angeles
Tilda Wine | Los Angeles
Vendome Wine & Spirits | Toluca Lake
Fizzy and Fun: Six American Pét-Nats
"This is a rare-for-the-state organic sparkling wine of an increasingly seldom seen variety. It was fermented with native yeast, and the aromas bring plenty of appeal, with notes of lemon, cut apple, apple skin and brioche. Bone-dry, quite austere citrus flavors follow. Acidity hounds, this one is for you. "
4 Sparkling Washington Wines for the Holidays
"field blends come from grapes picked in the same place, at the same time, and fermented together—a rarity in Washington. This field blend has pear and strawberry on the Nose and apple flavors with mouthwatering tartness on the palate."
What goes with the holidays this strange year? Try these celebratory wine selections for your special meals.
" It requires a bit of witchcraft to dial in sparkling wine using the ancestral method. Jay Anderson does it in Walla Walla with a sense of tropicality and without leaving a mess. Enjoy with popcorn topped by a dash or two of truffle salt."