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Wine Enthusiast
jun 2021
Fizzy and Fun: Six American Pét-Nats
"This is a rare-for-the-state organic sparkling wine of an increasingly seldom seen variety. It was fermented with native yeast, and the aromas bring plenty of appeal, with notes of lemon, cut apple, apple skin and brioche. Bone-dry, quite austere citrus flavors follow. Acidity hounds, this one is for you. "
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photography: Brooke Fitts
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