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a lightly effervescent Breton style cider made exclusively from Golden Russet apples, an heirloom American variety often referred to as the “champagne of apples”. Candied apple aromas on the nose, while the palate offers a bit more brooding and earthy notes.⁠

Varietal: 100% Golden Russet Apples
Vintage: 2021
Orchard: Iron Root
Farming Practices: Certified Organic
Alcohol: 10.5%
Yeast: Indigenous
Sulfur: 0
Filter: 0
Fining: 0
Aromatics: candied apples
Palate: forest, red delicious
Format: 750 ml
Cases Produced: 40

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